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Delicious tuna, avocado and bean burritos
Prep time:5 mins
Cook time:0 mins
Layer avocado, spinach, red kidney beans and John West Tuna in the centre of the tortilla. Sprinkle over cheese.
Wrap and serve with sour cream and lime cheek.
For something different, wrap up both ends of the burrito and place in a heated frypan and cook for 2-3 minutes or until the tortilla is golden, turning once. Or heat in a sandwich press.
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